Restaurant Manager (Hourly) Union Taco Norfolk

Restaurant Manager (Hourly)

Part Time • Union Taco Norfolk
Responsive recruiter
Benefits:
  • Paid training
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Opportunity for advancement
We are seeking an experienced Restaurant Manager to join our dynamic team and assist our General Manager and Assistant General Manager.  This is a PART TIME Manager position; with potential for a salaried position for the right candidate.  
 
**Duties:**

  • Oversee all aspects of restaurant operations, including food preparation, service, and cash handling.
  • Manage inventory and order supplies as needed to maintain high-quality food and drinks.
  • Supervise kitchen and dining staff, providing guidance and support to ensure efficient and effective operations.
  • Implement policies and procedures to ensure compliance with health and safety regulations.
  • Coordinate catering and special events, ensuring seamless execution and high customer satisfaction.
  • Manage cash handling and maintain accurate financial records.
  • Analyze sales data and make informed decisions to drive revenue growth and profitability.
  • Develop and implement marketing strategies to attract and retain customers.
  • Provide exceptional customer service, addressing customer concerns and ensuring a positive dining experience.
Ensure compliance with all company policies and procedures.

**Requirements:**
 
  • Proven experience in restaurant management
  • Excellent interviewing and hiring skills.
  • Ability to manage and motivate a team in a fast-paced environment.
  • Experience with POS systems and cash handling.
  • Strong analytical skills, with the ability to analyze sales data and make informed decisions.
  • Effective communication and interpersonal skills.
  • Ability to work in a high-pressure environment and prioritize multiple tasks.
  • Strong attention to detail and commitment to maintaining a clean and organized restaurant.
Expected hours: 15-20 Hours Per Week

Shift:

4 hour shift
8 hour shift
Morning shift
Night shift

License/Certification:  Driver's License (Preferred)
                                         Servsafe Manager Certification (Preferred)

Shift availability:

Day Shift (Required)
Night Shift (Required)

 
Compensation: $19.00 per hour




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Union Concepts Hospitality Group Company Perks

 

Flexible Schedule
Supportive and Collaborative Work Environment
Work-Life Balance
Unlimited Opportunity for Growth
Associate Perks
Full-Time Employees
Medical Dental Vision